Bloodborne Pathogens Training

This course has been designed to comply with Occupational Safety and Health Standards 1910.1030 and discusses bloodborne diseases and exposures along with necessary precautions, control, and cleanup. Topics include:

1. OSHA Requirements
2. Exposure and Health Effects
3. Controls
4. Post-Exposure Actions

This program discusses bloodborne diseases such as AIDS, Hepatitis B virus (HBV), and Hepatitis C (HCV) virus, exposure controls, how universal precautions should be applied during emergency situations, housekeeping, PPE, work practice controls, cleanup of an accident site, and waste disposal.

This course has been awarded .5 Industrial Hygiene CM Points by the American Board of Industrial Hygiene (ABIH) — approval number 13335. This course is also eligible for .1 Continuance of Certification (COC) points from the Board of Certified Safety Professionals (BCSP).